3 c. chopped apples
2 c. raw cranberries

Mix together and put into a greased 8x8 inch dish.

TOPPING:

1/2 c. chopped pecans
1/2 c. brown sugar
1/2 c. melted butter
1/2 c. quick oats

Mix together topping and pour over apples and cranberries. Bake at 325 degrees for 45 minutes.