Pickle Corn - Recipe

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PICKLE CORN
1 gal. water 1 c. salt 1 c. vinegar Corn Wash and prepare corn in large container. Mix 3 ingredients in large pan. Bring to a boil and pour over corn and cover tightly and store in cool place. This is also good for kraut and pickles and beans.

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Pickle Corn

· Aug 27 · #158118

Nora Marks (United States) says:

This is how Ive made my Pickled Corn for years. I learned it years ago from my Mother and Granny. It's the best I've ever ate.

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