1 1/2 lb. ground beef
1 (6 oz.) pkg. noodles
1 medium green pepper
1 medium onion
1 can stewed tomatoes
1 can cream of mushroom soup
1 lb. Velveeta cheese

Brown ground beef. Add chopped green pepper and onion and simmer for 10 minutes. Add tomatoes and simmer for 5 minutes. Add cream of mushroom soup and simmer for 3 minutes. Pour over cooked, drained noodles. Chop cheese and melt into this.