1 lg. pkg. chocolate chips
1 pkg. colored miniature marshmallows
1 stick butter
1 pkg. shredded coconut

Melt chocolate, butter in double boiler. Add marshmallows but do not cook. Remove from heat. Roll in wax paper covered with coconut to make a 12 pound roll. Chill in refrigerator. Slice when cold 1/4 to 1/2 inch slices. May be frozen.