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CHOCOLATE NUT PIE | |
2 eggs 1 c. sugar 1/2 c. melted butter (butter) 1/4 c. bourbon 1/4 c. cornstarch 1 c. chopped pecans 16 oz. pkg. chocolate chips 1 (9 inch) unbaked pie shell Beat eggs, add sugar, butter, bourbon. Blend in cornstarch, stir in chocolate chips and pecans. Pour into unbaked shell. Bake 45-50 minutes at 350 degrees. |
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