4 eggs
2 c. sifted flour (I use part whole wheat)
1 tsp. baking soda
1 tsp. baking powder
2 c. buttermilk
1 c. melted butter (only)

Beat eggs until light. Sift together dry ingredients. Add flour mixture alternately with buttermilk to eggs, ending with flour. Add melted butter and blend. Serves 4.