SEAFOOD DIP 
7 oz. can crabmeat or mini shrimp
12 oz. container sour cream
1/3 c. Pace picante sauce
2 tsp. lemon juice
1 (7 oz.) pkg. Good Seasons Italian dressing mix
1 hard boiled egg, chopped
Green olives, sliced for garnish

Mix all ingredients until smooth. Garnish with sliced green olives. Serve with crackers.

Related recipe search

“SEAFOOD DIP”

 

Recipe Index