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SEAFOOD DIP | |
7 oz. can crabmeat or mini shrimp 12 oz. container sour cream 1/3 c. Pace picante sauce 2 tsp. lemon juice 1 (7 oz.) pkg. Good Seasons Italian dressing mix 1 hard boiled egg, chopped Green olives, sliced for garnish Mix all ingredients until smooth. Garnish with sliced green olives. Serve with crackers. |
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