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EASY BEEF STEW | |
2 lb. beef chunks 4 or 5 med. potatoes (peeled & diced) 1 can tomato soup 1 can cream of celery soup 1 can peas, drained 5 or 6 carrots, peeled & sliced Preheat oven to 275 degrees, place all ingredients in pan and mix together. Cover and bake for 5 hours. Stir occasionally. P.S. - Also can be done in crock pot. |
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