4 c. grated potato
1 c. sour cream
1/2 c. butter (butter)
1 c. grated Cheddar cheese
Salt and pepper, to taste

Partially cook potatoes (firm), then grate. In pan, melt butter (butter) - add cheese and sour cream. Mix together with grated potato, salt and pepper to taste. Place into casserole dish - bake at 350 degrees until slightly browned and bubbly.