1 lb. hamburger
1 large onion, chopped
1 green pepper, chopped
2 (16-oz.) cans tomatoes
1 (8-oz.) can tomato sauce
1 pkg. chili mix
1 1/2 tsp. salt
1/8 tsp. paprika
1/8 tsp. cayenne pepper
1 tbsp. chili powder
2 16-oz. cans chili beans
3 whole cloves
3 bay leaves

Brown hamburger, onion and pepper; drain. Place in large crock pot. Add remaining ingredients except cloves and bay leaves; mix well. Place cloves and bay leaves on top of chili. Cook in crock pot overnight on low. Before serving, remove cloves and bay leaves.

Serves 6.