CHEESE CRISPIES 
1/2 lb. sharp cheddar cheese
2 sticks butter, softened
2 c. self rising flour
1/2 - 1 tsp. red pepper
Dash salt
2 c. Rice Krispies

Grate cheese; soften butter and blend. Sift flour, red pepper and salt together and blend with cheese. Stir in Rice Krispies. Form into small balls, place on cookie sheet and press with fork. Bake at 350 degrees about 20 minutes. Approximate yield: 175 to 200.

 

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