1 can vegetable soup
1 can cream of mushroom soup
1 (8 oz.) pkg. shredded cheddar cheese
Milk (enough for creamy mixture)
1 sm. pkg. macaroni, cooked
1 lb. hamburger, cooked

Cook macaroni. In casserole mix vegetable soup and cream of mushroom together. Add hamburger and macaroni. Then cheese. Add enough milk to form creamy mixture. Bake at 350 degrees until cheese is melted.