1 stick butter
1 c. chopped onion
1 chopped green pepper
1 c. chopped celery
16 oz. ground turkey or veal
1 tsp. seasoned salt
1/2 tsp. pepper
Pinch each of oregano & garlic salt
1 (16 oz.) can tomato sauce
1 (16 oz.) can tomatoes
1 can chopped tomatoes
1 can chopped mushrooms
2 c. water
16 chopped olives (green or black)
8 oz. uncooked noodles
8 oz. Mozzarella cheese, grated

Saute butter, onions, pepper and celery. Add remaining ingredients except uncooked noodles and cheese. Simmer 15 to 20 minutes. Spoon small amount in casserole dish, top with uncooked noodles. Cover with remaining sauce and top with grated cheese. Bake at 350 degrees for 35 to 45 minutes. Let stand for 15 minutes before serving.