8 lbs. shrimp
2-3 pkg. Sunnyland smoke sausage, hot or mild
10 ears corn
1 crab boil
4 lemons (optional)

Fill large container three quarters full of water. Bring to a boil. Add one crab boil and squeezed lemons. Drop in sausage and boil for five minutes; add corn and boil for fifteen minutes; add shrimp and boil for three minutes. Remove shrimp, corn, sausage. Serve with cocktail sauce. Serves 10-12.