1 c. sugar
1 c. flour, all-purpose
4 tbsp. butter
1 tsp. baking powder
1 tsp. vanilla
1 egg
4 lg. apples

TOPPING:

3 tbsp. sugar
3 tbsp. butter, melted
1 tsp. cinnamon
1 egg

Combine sugar, flour, 4 tablespoons butter, baking powder, vanilla, 1 egg and blend until mixture resembles cornmeal. Spread mixture in bottom of a well-buttered 9 inch baking pan.

Peel, quarter, seed and slice apples. Arrange apple sin layers on top of the crumb mixture. Bake at 350 degrees for 45 minutes.

Meanwhile, add sugar, butter, cinnamon and egg; blend until mixture is smooth and sugar dissolves. Spoon mixture over apples and bake 25 to 30 minutes more or until top is firm.

NOTE: If you're watching your cholesterol, substitute 2 egg whites for 1 whole egg.