HOMEMADE STUFFING 
3 pkg. saltine crackers, crumbled
equal amount of bread
4 eggs, hard-boiled and cut up
1 medium onion, diced up
1 can Swanson chicken broth
water (add to moisten)
squeeze butter

Mix all ingredients. Spread in 9 x 13 pan. Squeeze butter on top.

Bake at 350°F for 40 to 45 minutes.

 

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