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STREUSEL (FOR COFFEE CAKE) | |
1 stick butter 1 c. flour 1/4 c. sugar 1 tsp. cinnamon Melt 1 stick of butter. Spoon about 1 tablespoon of melted butter on each coffee cake. Pour rest of butter over the flour, sugar and cinnamon mixture in a small mixing bowl. Stir. Roll into balls by rotating mixing bowl. Sprinkle on coffee cake. |
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