6 thick pork loin chops
4 med. size onions
4 same size tomatoes (or canned)
1 c. washed rice
1 #2 can tomatoes, or juice
1 green pepper

Lay chops in roaster. Season and cover with rice. Slice onions and tomatoes. Lay tomato over onion slices. Season again and decorate top with slices of green pepper. Pour tomato juice around meat so that it comes up to edge. Cover and bake until well done.