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COUNTRY BAKED BEANS | |
1 lb. ground beef 2 cans pork and beans 1 can light red kidney beans, drained 1/2 c. sugar, white or brown 2 tbsp. mustard 1 c. ketchup 1 tsp. salt Brown ground beef, drain and add remaining ingredients. Pour into baking dish. Bake in oven 30 minutes at 400 degrees. |
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