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Results 1 - 10 of 52 for turkey cutlets in
Beat eggs well, dunk turkey cutlets in egg mixture until well covered. ... at 400 degrees for about 20 minutes. Serve with your favorite pasta.
Heat a pan with olive oil. Seasoning the cutlets with salt and pepper. When ... towel, to drain. In the still-hot pan, melt a ... Then serve and enjoy!
Heat medium pan over medium ... (not brown). Cook turkey until done, not brown, add ... (no water) until done. Serve cutlets over rice. Enjoy!
On board with mallet or ... knife, pound each cutlet to 1/8" thickness. Cut into desired serving pieces. In pie plate, beat egg with ... bread crumbs. Dip cutlets in egg mixture, then in ... tablespoons butter, cook turkey cutlets, a few pieces at ... garnish. Makes 4 servings.
Preheat oven to 350 degrees. Place turkey cutlets in a medium bowl. Cover with ... servings. Extra servings make great sandwiches - hot or cold.
On cutting board, with meat ... knife, pound each cutlet to about 1/8 inch thickness. If cutlets are large, cut into desired pieces. In pie plate, beat egg with ... of butter, cook turkey a few pieces at a ... 350 calories per serving.
Beat egg. Dip turkey cutlets in egg and then in bread ... turkey pieces in oil on each side. Salt and pepper to taste. Serve with pasta and a salad.
Dredge thinly sliced turkey cutlet in flour to coat all sides. ... heat. Add turkey cutlets and brown on both sides. ... rice (frozen). Serves 3-4.
1. Pound turkey cutlets with meat mallet until they ... 2. Dip cutlets in the egg, then coat with ... over cutlets and serve with egg noodles.
Lightly season turkey breasts with salt and pepper. ... lightly brown turkey cutlets about 2 minutes on each ... the mushrooms. Bake in a 350°F oven just until ... 8 cutlets. Serves 4.
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