1 c. sugar
1 c. white syrup (Karo)
1 1/2 c. peanut butter
1 tsp. vanilla
6 c. Special "K" cereal
12 oz. chocolate chips
12 oz. butterscotch chips

In a large pan, combine sugar and syrup; bring to a rolling boil, add peanut butter and vanilla, stir until well mixed. Pour over cereal and mix well. Spread cereal mix in a buttered 13x9 inch pan. Flatten with a fork. Melt chips together and pour over cereal mix. Cool and cut into squares.