FRUIT CRUNCH 
1 can pie filling (apple, blueberry, or cherry)
1 pkg. yellow cake mix
1 1/4 sticks butter, melted
1/2 c. chopped pecans, if desired

Spread pie filling in bottom of ungreased 13 x 9 inch pan. Pour dry yellow cake mix over filling. Sprinkle with chopped nuts. Pour melted butter over mixture. Bake at 350 degrees for 30 minutes or until golden brown. Delicious served warm with whipped topping or ice cream.

 

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