1 (6 oz.) semi-sweet chocolate bits
1 (6 oz.) butterscotch bits
1 (7 oz.) can salted peanuts
1 (3 1/2 oz.) can Chinese noodles

Melt bits in double boiler (over hot, not boiling water). Stir until smooth, remove from heat. Stir in noodles and peanuts. Drop by teaspoonfuls onto wax paper. Chill. Yields 3 dozen.