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LINS SUGAR CREAM PIE | |
Bring to boil: 2 sticks butter 2 c. sugar 2 c. Half and Half 2 c. milk Mix 1/2 cup cornstarch and 1/2 cup milk and add to first mixture. Cook until thick. Pour into lightly browned pie shell. Bake 10-15 minutes in 325 degree oven. Sprinkle with nutmeg. |
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