SPAGHETTI CASSEROLE 
1 1/2 lbs. ground beef
1 pkg. bite size spaghetti
Minced onion
1 sm. can mushrooms
6 green olives
2 sm. cans Hunt's tomato sauce
Salt and pepper
Garlic salt
Grated cheese

Brown ground beef in skillet while cooking spaghetti in water, according to package instructions. Drain off the grease after the ground beef has browned. Drain off the water from the spaghetti after it has cooked. Mix the hamburger with the spaghetti. Add the tomato sauce. Season with salt, pepper, garlic salt, and minced onion according to your taste. Mix well. Pour into a greased casserole dish and top with mushrooms, sliced stuffed green olives, and grated cheese. Bake in a 300 degree oven about 45 minutes, just to get piping hot.

 

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