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KENTUCKY CORNBREAD | |
1 1/2 c. corn meal 2 eggs 8 oz. sour cream 1 chopped bell pepper 1/2 c. oil 1 can whole kernel corn 1/2 c. grated cheese Mix all ingredients together and pour into well-greased skillet. Bake at 400 degrees until done, 30-40 minutes. |
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