1/2 c. butter
1/2 c. solid Crisco
5 eggs
3 c. sugar
3 c. Swans Down cake mix
1/2 tsp. baking powder
1/2 tsp. salt
1/2 c. canned milk
1/2 c. water
1 tsp. vanilla
1 tsp. lemon extract

Bake at 375 degrees for 75 minutes. Don't preheat oven.