1 can cream of chicken soup
1 can cream of celery soup
4 chicken breast, boiled and pulled off bone
2 (16 oz.) cans Veg-All, drained
1 sm. chopped onion; optional
1 pkg. Bisquick mix, add milk until runny

Preheat oven to 350 degrees. Place ingredients in 9 x 13 baking dish. Cover with Bisquick mixture. Bake uncovered 45 minutes.