HOT SEAFOOD SALAD 
6 tbsp. green pepper, chopped
3 tbsp. onions, chopped
1 c. celery, chopped
1 c. mayonnaise
1 c. crab meat or langostino
1 c. shrimp
1/2 tsp. salt
1/2 tsp. pepper
1/2 tsp. Worcestershire sauce
3/4 c. crushed potato chips

Mix all ingredients together, except chips. Spread into well greased 8 inch square pan. Sprinkle potato chips on top. Bake at 350 degrees for 25-30 minutes. Serves 6-8.

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