8 chicken breasts
1 can Cheddar cheese soup
1 can cream of mushroom soup
Dash of salt
Dash of pepper
Dash of onion powder
1/2 c. white cooking wine
Bacon

Wrap 1 piece of bacon around each chicken breast and secure with a toothpick. Arrange chicken in a baking dish and sprinkle with salt, pepper and onion powder. Dab on condensed soups and sprinkle wine over everything. Bake at 350 degrees for 1 1/2 hours. Serves 6 to 8.