TEQUILIBERRY'S SALAD 
1 head of lettuce
1 head of cauliflower
1 lb. bacon, fried
1/4 c. red onions
Croutons

Dressing:

1/ 4 c. sugar
1 c. Hellmann's mayonnaise
1/4 c. Parmesan cheese

Prepare vegetables and crumble bacon. Layer in order listed. Combine sugar, Parmesan cheese and mayonnaise. Drop by spoonfuls on top of veggies. Cover and refrigerate. To serve add croutons and stir.

 

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