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TROPICAL CHICKEN SALAD | |
4 c. cooked chicken, cubed 2 lg. oranges, peeled & sliced 1 1/2 c. pineapple chunks, drained 1 c. seedless grapes 1 c. celery, sliced 3/4 c. Miracle Whip salad dressing 3 tbsp. lemon juice 1/2 tsp. ginger 1/2 tsp. salt 1/2 c. cashews Combine chicken, fruit and celery; chill. In small bowl, combine remaining ingredients except nuts; chill. Just before serving, mix chicken with dressing and nuts. Serve on lettuce leaves. |
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