REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
ZUCCHINI MOUSSAKA | |
3 zucchini, 1/4 inch slices 1 onion, sliced 2 tbsp. oil 1 lb. hamburger 1 (8 oz.) tomato paste 1 clove garlic, minced 1/2 tsp. salt 1/4 tsp. cinnamon Dash basil, oregano 1 egg 1 c. cottage cheese 1/2 c. Parmesan cheese In heavy skillet, cook zucchini and onion in oil. Remove from skillet and place in bottom of shallow 2 quart baking dish. In same skillet cook hamburger until changes color. Pour off fat. Stir in tomato paste, garlic and seasonings. Spoon over zucchini. Blend egg, cottage cheese and 1/4 cup Parmesan cheese. Pour mixture over meat. Sprinkle remaining 1/4 cup Parmesan cheese over top. Bake at 350 degrees for 30 minutes. Serves 4-6. |
Add review Share |
SPREAD THE LOVE - SHARE THIS RECIPE | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |