BLENDER COCONUT PIE 
2 c. milk
4 eggs
1 c. grated coconut
1/2 c. sugar
1/2 stick butter
1/3 c. flour
1 tsp. vanilla

Whip all ingredients in blender. Pour into greased pie dish. Bake at 350 degrees for 45 to 50 minutes. Top with whipped topping (optional).

 

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