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ORANGE CAULIFLOWER SALAD | |
2 (11 oz.) cans mandarin orange segments, drained 2 c. raw cauliflower 1/4 c. bite sized pieces raw spinach (about 2 oz.) 1/4 c. French salad dressing 1/4 c. chopped green peppers Lettuce Toss all and serve on lettuce leaves. |
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