1-1/2 cups sugar
2/3 cup evaporated milk
1 tsp. vanilla
6 tbsp. peanut butter
2/3 cup shredded coconut
38 soda crackers, crushed

In a large saucepan, combine sugar and evaporated milk. Bring to a boil over medium heat and boil for 3 minutes. Remove from heat. Add vanilla and peanut butter to sugar mixture, mix well. Add coconut and crushed crackers, stir well. Cool slightly. Press mixture into a lightly buttered 8 x 8 inch glass baking dish. refrigerate for at least 2 hours. Cut into small squares.