CHRISTMAS JELLO SALAD 
2 boxes lime Jello
1 box lemon Jello
2 boxes strawberry Jello
1/2 c. miniature marshmallows
8 oz. cream cheese
1 c. crushed pineapple and juice
1/2 pt. whipping cream

Set lime Jello. When jelled, dissolve lemon Jello with 1 cup hot water and marshmallows in double boiler until melted. Add cream cheese and pineapple. Whip. Fold in 1/2 pint whipped cream. Pour on top of lime Jello. Let set. Dissolve strawberry Jello. Pour on top of lemon Jello. Let set until firm.

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