RHONDA'S EASY BACON WRAPPED
SMOKIES
 
This is great for parties, quick snacks and holiday quickies!

1 pkg. little smokies
1 pkg. bacon
1 cup brown sugar
toothpicks

Cut each length of bacon into 3 pieces. Take one smokie per piece of bacon, wrap and secure with a toothpick. Sprinkle brown sugar over. Repeat.

Set oven on 350°F. Bake for approximately 20 to 30 minutes depending on the texture you want from your bacon. Hope you enjoy!

Submitted by: Rhonda Smitherman

 

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