3 boneless, skinned chicken breasts
1 c. chopped onion
2 tbsp. butter
1 can condensed chicken soup
1/2 c. milk
1 can mixed vegetables
1 can sm. potatoes

In skillet cook onion in butter until tender. Stir in soup mix. Add cooked chicken. Stir in vegetables and potatoes. Bake at 350 degrees for 20 minutes.