2 c. sugar
1 c. shortening
2 eggs
8 tbsp. cocoa
1 1/2 c. milk
4 c. flour
2 tsp. baking soda
2 tsp. vanilla

Cream shortening. Add sugar and well beaten eggs; add cocoa. Sift flour and soda. Add milk and vanilla. Drop by teaspoonful onto greased cookie sheet and bake 10-12 minutes at 375 degrees. Yield 2 dozen.