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| GRAPEFRUIT AND CELERY SALAD | |
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lettuce Strips of green pepper 2 grapefruit, peeled and sectioned French Dressing 1 1/2 cups celery, cut in 1-inch lengths Arrange lettuce in a bowl. Place grapefruit sections in a circle on lettuce. Mound celery in center. Garnish with green pepper. Serve with French dressing. Makes 6 servings. Submitted by: Gina Cole | |
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