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ORANGE POUND CAKE | |
1/2 c. Crisco shortening 2 sticks butter, softened 3 c. sugar 6 eggs 3 c. plain flour 1/2 tsp. salt 1/2 tsp. baking powder 3 tsp. orange extract 1 c. milk Cream sugar, Crisco and butter together. After this is creamy and fluffy, add 1 egg at a time, alternating some milk and flour with baking powder and salt added. Beat thoroughly until thick and fluffy (about 2 minutes). Pour into a greased and floured tube pan and bake in preheated 350 degree oven for 1 hour and 15 minutes. Cool and frost with Cream Cheese Frosting (recipe follows). |
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