CHOCOLATE EGG NOG 
1/2 sq. Hershey's baking chocolate
2 tbsp. granulated sugar
2 tbsp. water
1 tbsp. melted milk powder
1 egg
Milk

Mix the baking chocolate, broken into small pieces, sugar and water together, and cook in top of double boiler over simmering water until baking chocolate is melted. Add the malted milk powder and the egg, and beat until light and frothy. Pour over crushed ice in a glass and fill with milk. Beat a moment before serving. This is a very nutritious drink.

Yield: One 8-ounce serving.

 

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