CHEDDAR CHEESE SCALLOPED
POTATOES
 
8 med. potatoes
3 med. onions
1 can Campbell's Cheddar Cheese Soup
Use same can for 1 can milk

Place soup and milk in blender for one minute. Layer potatoes and onions then soup. Layer 3 or 4 times. Bake in oven for approximately one hour at 350 degrees.

 

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