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MEAT LOAF | |
1 1/2 lbs. ground beef stew meat 2 eggs 1 c. cracker crumbs 1/2-3/4 c. onion, chopped 1 (8 oz.) can tomato sauce (add about 3 oz. milk for desired consistency) 1 1/2 tsp. salt 1/4 tsp. pepper Combine ingredients, shape into loaf and place in casserole. Score top and pour a line of catsup down the center. Bake, uncovered for 1 hour at 400 degrees. |
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