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MEXICAN LASAGNA | |
1 1/2 lbs. ground beef 2 c. grated cheese, Cheddar 1 med. onion, chopped 1 (12 oz.) jar salsa 1 pkg. taco seasoning 1 c. refried beans 10 oz. pkg. tortillas (8) Brown beef and onions and drain. Add taco seasoning and jar of salsa. In 9 x 13 inch pan, layer tortillas, then beans, meat and cheese. Make 2 or 3 layers. Bake at 350 degrees until cheese melts and is cooked through - about 25 to 30 minutes. |
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