CHOCOLATE MARSHMALLOW FUDGE 
2 c. sugar
1 c. top milk
2 sqs. unsweetened chocolate
3 tbsp. butter
1 tsp. vanilla
10 marshmallows

Put sugar, milk, and chocolate in saucepan. Heat gradually to the boiling-point and let boil until mixture will form a soft ball when tried in cold water. Remove from range, add butter, and as soon as butter is melted, beat until creamy. Add vanilla and fold in marshmallows, cut in quarters. Turn into a buttered pan, cool, and cut in cubes.

The boys got a batch of their "VERY OWN FUDGE" on their birthday and they loved that fudge!

 

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