1 c. butter
1 1/2 c. sifted confectioners' sugar
1 well-beaten egg
1/2 tsp. vanilla
1/2 tsp. almond extract
2 1/2 c. sifted flour
1 tsp. baking soda
1 tsp. cream of tartar

Cream butter and sugar. Beat in eggs and flavorings. Sift dry ingredients, add to creamed mixture. Chill 1 hour. Form into balls and fill with nut, cherry, etc. Bake at 375 degrees for 10-12 minutes.