BLUEBERRY DROP COOKIES 
3/4 c. butter
3 tsp. vanilla
1 1/2 c. sugar
2 eggs
2 c. blueberries
4 c. flour
4 tsp. baking powder
1/2 tsp. salt
1/2 c. milk

Cream butter, vanilla and sugar until fluffy. Add eggs, beat well. Sift dry ingredients and add to mixture. Add milk. Stir in blueberries. Drop by spoonfuls on greased cookie sheet. Bake 12 to 15 minutes at 400 degrees.

ICING (optional) :
2 c. confectioners' sugar
3 tbsp. boiling water
1/2 tsp. lemon extract

recipe reviews
Blueberry Drop Cookies
   #110833
 Judy (United States) says:
I try this recipe and it is good. But I made a little adjustment: instead of fresh blueberries I used blueberry mix and works just as good.

 

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