1 c. butter
2 c. sugar
1/4 c. bourbon (Southern Comfort)
4 eggs
1 tsp. vanilla
3/4 c.flour
1 c. coconut
4 oz. unsweetened chocolate
1 c. semi sweet chocolate chips
2 c. chopped nuts, pecans

Melt chocolate. Cream butter and sugar, add eggs and cream well. Blend in bourbon, vanilla, and flour, mixing well. Add melted chocolate. Add coconut, chocolate chips and nuts. Pour into a 10 inch unbaked pie crust and bake 40 minutes at 350 degrees, or until done.

10 inch pie crust from your own recipe or a boxed pie crust.